“Kings of Pastry”, a new documentary about the Meilleurs Oeuvriers de France competition by D.A. Pennebaker (Bob Dylan documentary “Don’t Look Back”) and Chris Hegedus (“The War Room”). Unfortunately I missed it last night at the LA Film Festival–what can you do?
See the trailer–looks like a good time.
Filed under: baking, Desserts, Eating out, haute cuisine, movies, Odd food | Tagged: cooking competitions, documentaries, food movies, French chefs, French restaurants, Kings of Pastry, Meilleurs Oeuvriers de France, pastry chefs, patisserie, wedding cakes |


