The Center for Science in the Public Interest is supporting a New Jersey man’s class action lawsuit against Denny’s Restaurants after private talks apparently failed to convince the chain to lower the exaggeratedly high sodium content in its meals. Apparently CSPI combed through the nutrition data on the Denny’s web site. A couple of sample readings:
Denny’s double cheeseburger–3880 mg
Denny’s Meat Lover’s Scramble–5,690 mg
Denny’s “senior” menu scrambled eggs and cheddar cheese meal–2,060 mg
Spicy Buffalo Chicken Melt, and a side of seasoned fries–6700 mg sodium, 1700 calories
The lawsuit was filed in Superior Court of New Jersey in Middlesex County, and seeks to compel Denny’s to disclose on menus the amount of sodium in each of its meals and to place a notice on its menus warning about high sodium levels.
Filed under: DASH Diet, Eating out, Food Politics | Tagged: CSPI, Denny's, Food Politics, nutrition labeling, restaurant chains, salt | Comments Off on Suing for Salt

